Cinnamon Almonds and Pecans

"This is a simple low carb nut snack."
 
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Ready In:
7mins
Ingredients:
5
Serves:
6
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ingredients

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directions

  • Melt butter in a pan over medium-high heat on stove top.
  • Add all the other ingredients and stir gently.
  • Saute for about 2 minutes (or until a little crispy).
  • Serve warm or at room temperature.

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Reviews

  1. I used 1 cup of pecans cuz I didn't have any almonds but but these we're really good..
     
  2. I found this to be easy & yummy! I don't like almonds so I only used 1/4 cup chopped pecans. I used 3/4 tsp light Country Crock spread butter & probably a little more cinn than called for. Looking forward to sprinkling some on my low carb vanilla yogurt!
     
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