Cinnamon Apple Brunch Bake
- Ready In:
- 55mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 3 tablespoons butter
- 1⁄2 cup packed light brown sugar
- 1 (12 ounce) can apple pie filling
- 2 teaspoons cinnamon
- 1 1⁄2 teaspoons vanilla
- 1 (12 ounce) can refrigerated biscuits
- 1⁄2 cup nuts, chopped
directions
- Preheat oven to 350°F.
- In a saucepan, melt butter; stir in sugar, apple pie filling, cinnamon and vanilla.
- Spread 1/2 the mix into a shallow 2 quart baking dish.
- Separate the biscuits and cut into quarters.
- Arrange pieces, points up over the mixture.
- Spoon the remaining mixture over the "biscuit-peaks" and sprinkle with nuts.
- Bake for 35-40 minutes.
- Let rest for 5-10 minutes.
- Serve warm.
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RECIPE SUBMITTED BY
<p>I came from Germany quite some years ago and live in North Texas. I used to do pastries and cakes, but had to stop due to health reasons.</p>
<p>I still cook, and bake, but in great moderation and not as elaborately, as I've done in the past.</p>
<p> My cats and I enjoy a quiet life and I'm rebuilding friendships and making new ones..</p>