Cinnamon Balls
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
20
ingredients
- 3 cups flour
- 6 teaspoons baking powder
- 1 teaspoon salt
- 1 cup milk
- 2 tablespoons cinnamon
directions
- Mix the first three ingredients together.
- Once mixed then add milk.
- Take the mixture and knead it on a firm surface.
- Take 1 tablespoon and roll it into a ball.
- Roll the ball into the cinnamon.
- Bake at 450 degrees for 10 minutes.
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Reviews
-
All in all, it's not a bad recipe. My doubts were confirmed after reading the feedback, so I went ahead and tried the recipe, adding an egg, 1/2 cup of brown sugar and two more handfuls of flour to help absorb the extra moisture from the egg. I proceeded as the recipe indicated, and these came out great! I really liked that they are soft yet filling, and that they have no added oil or butter! Thanks, Michelle!