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Cinnamon Bark

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“This recipe is posted by request.”
READY IN:
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt chocolate in a plastic bowl or double broiler.
  2. Stir in red hots.
  3. At this point you can pour out onto waxed paper or stir to melt red hots, then pour onto waxed paper to cool.
  4. Break off into chunks.

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