Cinnamon Coconut Swirl Ice-Cream

“Turn a quart of French Vanilla Ice Cream into something really special! From B. Sander's African Cookbook. Posting for ZWT 4. Approved for ZWT 6 NA*ME.”
READY IN:
15mins
YIELD:
1 quart
UNITS:
US

Ingredients Nutrition

Directions

  1. Soften the vanilla ice cream until it is workable but not melted.
  2. Fold in cinnamon and shredded coconut, streaking both through the ice cream.
  3. Refreeze.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: