STREAMING NOW: The Layover

Cinnamon Coffee Crinkles

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I have not made these yet but they are on my list of items to try for my cookie trays this Christmas. It has two of my favorite things - coffee & cinnamon! :) Cooking time is per batch of cookies in oven.”
READY IN:
27mins
SERVES:
48
YIELD:
4 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the oven to 400°F.
  2. Stir the eggs and instant coffee in a small bowl until well blended; set aside.
  3. Mix the flour, cream of tartar, baking soda, cinnamon and salt in a medium bowl, set aside.
  4. Beat the butter, shortening, granulated sugar and egg mixture in a large bowl with an electric mixer set on medium speed until light and fluffy.
  5. Stir in the flour mixture.
  6. Shape the dough into 1 inch balls.
  7. Roll the balls in the powdered sugar.
  8. Place 2 inches apart on ungreased baking sheets.
  9. Bake for 10-12 minutes or until set.
  10. Remove the cookies from the baking sheets.
  11. Cool completely on wire racks.
  12. Store in a tightly covered container.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: