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Cinnamon Cookie Bars

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“I like this recipe because it is so simple to make. I read that cinnamon is very good for you. I found a cinnamon cookie here, but I didn't like that it didn't hold together. I took a recipe of mine and adapted it to the Cinnamon Cookie I wanted. If you choose to glaze this cookie, warm the frosting in the microwave so that it can be spread thinly.”
READY IN:
35mins
SERVES:
15
YIELD:
30 Bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix sugar, oil, molasses and egg.
  2. Stir in flour, soda, salt and cinnamon.
  3. Mix well.
  4. Press the dough into a solid ball and divide in half with a knife.
  5. Shape each half into a strip 15" x 1-1/2" 3" apart on a greased cookie sheet or a cookie sheet lined with parchment paper. You may use a rolling pin to help flatten.
  6. Bake 375° until edges are light brown and tops are cracked, 6-7 minutes (soft), 8-9 minutes (crisp).
  7. If you want you can glaze them now coming out of the oven with a powdered sugar, milk & vanilla paste.
  8. Warm glaze in microwave before spreading on warm cookies.
  9. Cool 2 minutes.
  10. Cut each strip crosswise into slices for cookie bars.
  11. Let cool and enjoy.

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