Cinnamon Fruit Biscuits

"These are easy, because they're from a package of refrigerator buttermilk biscuits, but they're delicious and look very pretty."
 
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Ready In:
20mins
Ingredients:
5
Serves:
10
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ingredients

  • 12 cup sugar
  • 12 cup cinnamon
  • 1 (12 ounce) package refrigerated buttermilk biscuits (10 biscuits)
  • 14 cup melted butter
  • 10 teaspoons any flavor fruit preserves
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directions

  • Combine sugar and cinnamon.
  • Dip biscuits in butter, then in cinnamon/sugar mixture.
  • Place on ungreased cookie sheet.
  • With end of wooden spoon handle, make deep indentation in center of each biscuit.
  • Fill with preserves.
  • Bake at 375 for 15-18 minutes or until brown.
  • Cool 15 minutes before serving.

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