Cinnamon Monkey Bread

“This recipe is great for breakfast on special occasions like slumber parties, Christmas morning, and a special send off when going back to college, etc ... It is always associated with fond memories at my house, both for the event and for the wonderful taste.”
READY IN:
50mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the sugars and cinnamon in a bowl.
  2. Cut the biscuits into fourths.
  3. Roll in the sugar/cinnamon mixture.
  4. Drop in a non-stick bundt pan.
  5. Melt butter and remaining sugar/cinnamon mixture.
  6. Pour over the biscuits.
  7. Bake 30 minutes at 350 degrees.
  8. Allow to cool 10 minute.
  9. -turn onto a plate.

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