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Cinnamon Oatmeal Breakfast Pudding

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“What a way to oomph up your breakfast cereal - you can use fresh fruit on top also - soooo good!!”
READY IN:
8mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring water and salt to a boil in medium saucepan over high heat. Whisk together eggs, 1/4 cup milk, cinnamon and vanilla in medium bowl; stir into boiling water.
  2. Reduce heat to medium-low. Stir in oats. Simmer until desired consistency, about 5-6 minutes, stirring occasionally.
  3. Spoon into bowls; top each servng with milk cranberries and sugar.

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