Cinnamon-Oatmeal Cookies

Name: Cinnamon-Oatmeal Cookies
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Yield: 18 cookies, 18 serving(s)
Ingredients: 3/4 cup old fashioned oats; 3/4 cup all-purpose flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon sea salt; 1/2 teaspoon ground cinnamon; 4 tablespoons unsalted butter, softened; 3 tablespoons apple butter; 3/4 cup sugar; 1/3 cup brown sugar; 1 large egg; 1 1/2 teaspoons vanilla extract

Submitted by jbronwynne

"I found this recipe in an old copy of Fitness magazine. I have not tried it yet, but it looks pretty good. Hopefully, I will make it soon...until then, it should be safe here."

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Ready In:: 33mins
Ingredients:: 11
Yields:: 18 cookies
Serves:: 18

ingredients

³⁄₄ cup old fashioned oats
³⁄₄ cup all-purpose flour
1 ¹⁄₂ teaspoons baking powder
¹⁄₂ teaspoon sea salt
¹⁄₂ teaspoon ground cinnamon
4 tablespoons unsalted butter, softened
3 tablespoons apple butter
³⁄₄ cup sugar
¹⁄₃ cup brown sugar
1 large egg
1 ¹⁄₂ teaspoons vanilla extract

directions

Preheat oven to 350 degrees F. In a medium bowl, combine oats, flour, baking powder, salt and cinnamon; set aside. In a large bowl, blend butter, apple butter and sugars until smooth. Add oat mixture; blend. Drop batter, about 2 tablespoons at a time, onto parchment paper-lined baking sheets. Bake 18 minutes, or until golden brown. Remove from oven; let cool slightly on baking sheets, then transfer to a rack to cool completely.