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“These are so cakey and good. Perfect with peaches or apples on top. We love this in the fall/winter.”
READY IN:
20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine flour, brown sugar, baking powder and cinnamon.
  2. Combine eggs, milk and butter, stir into dry ingredients just until combined.
  3. Pour batter by 1/3 cupfuls onto a lightly greased hot griddle.
  4. Sprinkle with additional cinnamon (if desired).
  5. Turn when bubbles form on top of pancakes.

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