Cinnamon Quick Bread

"I got this recipe from my SIL. It's easy to make, delicious, and the loaves make great gifts."
 
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Ready In:
40mins
Ingredients:
10
Yields:
2 Loaves
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ingredients

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directions

  • Mix the sugar and cinnamon in a small dish and set aside.
  • Beat together all of the remaining ingredients with an electric mixer until smooth.
  • Spray the bottoms and sides of two loaf pans with non-stick spray.
  • Pour one fourth of the batter into each of the two pans.
  • Sprinkle one fourth of the sugar/cinnamon mixture over the batter in each pan.
  • Pour the remaining batter over the sugar/cinnamon, dividing equally between the pans, then sprinkle the tops with the remaining cinnamon mixture.
  • Using a rubber spatula, swirl the cinnamon mixture through the batter (do not overmix).
  • Bake 40 minutes at 350°F until tester comes out clean.

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Reviews

  1. I made this as a "thank you" to Flowrbx for the Camera-less Chef game. I served it for brunch this past weekend and my family really enjoyed it. I couldn't find the burnt sugar flavoring either, so I took the other reviewer's suggestions in making a substitute. This was really delicous served alongside fresh fruit, sausage and eggs. Thanks bunches for sharing the recipe!
     
  2. This bread was fantastic. I never used a cake mix for bread before. I did not have the burnt sugar flavoring, I thought (I had every flavoring, extract or oil made)so I melted about 1-2 tablespoons of sugar in a small pan, until it turned brown. I put in a small pat of butter, stired that then added a little water (maybe 2 teaspoons). I didn't measure anything. It foamed up and I kept stiring until I had kind of a syrup. Added that to the batter. My house smelled wonderful as this was baking. I couldn't wait until it cooled, I cut a slice as soon as I took it out of the oven. Thank you so much for such a wonderful recipe.
     
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RECIPE SUBMITTED BY

Mother of three young adult children. Work parttime in the insurance world. Number one pasttime would be taking and editing pictures (need any edited, let me know!), followed by traveling, reading, and gardening. Love to take all kinds of pictures but my best are either portraits or close ups of flowers and other nature shots. My poor kids have had to be patient with Mom and her camera ("hold that pose") and my neighbors have probably considered having me committed after watching me practically standing on my head trying to get that perfect shot in my flower beds. Thanks to my kids' musical talents, I have been able to chaperon trips to England, Scotland, Hong Kong and mainland China. More of my vacations in recent years have been to Canada than to my own country. Was I Canadian in a past life??? Hoping to live on the west coast of Canada, at least part time, someday soon! <img src="http://i19.photobucket.com/albums/b158/bella_donata/My%20Art/Recipezaar/goldsparkle.png" border="0" alt="Made by Bella14ragazza">
 
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