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“This is an easy and delicious alternative to a traditional Birthday Cake. Source: http://www.rhodesbread.com/recipes/view/cinnamon-roll-birthday-cake”
READY IN:
35mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

  • 12 rhodes cinnamon rolls, thawed but still cold
  • cream cheese frosting, included with rolls

Directions

  1. Cut each cinnamon roll into 4 or 5 pieces and drop into a sprayed 9x13-inch baking pan. Distribute cut up rolls evenly in pan. Cover with sprayed plastic wrap and let rise until double in size.
  2. Remove wrap and bake at 350°F 20-25 minutes or until golden brown. Remove from oven and cool slightly. Drizzle with frosting to serve.

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