Cinnamon Spiced Nuts

"Munchie DeLuxe!! My sister gave me this recipe and they taste just like the ones you get at the fair. You can never have enough. This is the BEST recipe I ever made for these nuts."
 
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Ready In:
15mins
Ingredients:
7
Serves:
10-12
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ingredients

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directions

  • Bring 1 cup sugar, 1/4 cup canned milk, 1/2 teaspoon cinnamon, 1/2 teaspoon vanilla to a boil in a saucepan big enough to hold the nuts, stirring constantly.
  • After mixture boils add the nuts and continue stirring until all liquid is gone. Pour mixture onto Pam sprayed cookie sheet.
  • Cool 3 minutes.
  • Sprinkle with cinnamon sugar mix. Stir well, coating all nuts.
  • Cool and store in covered container.

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RECIPE SUBMITTED BY

We live in the country outside a small town in southwestern PA - no neighbors in sight. I have 3 great kids, 2 great son-in-laws, and 4 grandchildren. Kids are 34,29,24 - 2 girls and a boy. Grandkids are 8,5,2 & 5 mos. I enjoy cooking and baking for my family. I love to have everyone over for dinner and do enjoy the "hustle, bustle, and noise" of a growing family. My husband says he is blessed with a wife that "still cooks from scratch" and that enjoys cooking. I have always enjoyed my family. I currently work in a chain restaurant that serves home style food. My husband and I would love to travel. Our favorite destination is the Outer Banks in North Carolina - good food, nice people.
 
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