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Cinnamon Streusel

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“This streusel topping recipe will really spruce up your homemade baking. It takes just seconds to mix up in a food processor, or you can just mix it up in a bowl using a fork. Then just sprinkle it over muffins or cake right before baking. It's that easy! Makes enough for a 9x13 cake.”
READY IN:
5mins
YIELD:
1 recipe
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all the ingredients in a food processor and pulse until crumbly. Alternately, you can mash the ingredients together in a bowl using a fork, or just smoosh everything together with your fingers.
  2. Sprinkle over muffins or coffee cake immediately before baking.

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