Cinnamon Sugar Popcorn

“A great quick snack from Cooking Light.”
READY IN:
5mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 8 cups popped popcorn (popped without salt or fat)
  • cooking spray
  • 2 tablespoons sugar
  • 1 teaspoon ground cinnamon
  • 12 teaspoon salt
  • 1 12 tablespoons butter, melted

Directions

  1. Place popcorn in a large bowl.
  2. Lightly coat popcorn with cooking spray; toss well.
  3. Repeat procedure.
  4. Combine sugar, cinnamon and salt in a small bowl.
  5. Drizzle popcorn with melted butter; toss well.
  6. Sprinkle with sugar mixture; toss well to coat.

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