Cinnamon Swirl Salad

"I found this recipe in an Amish cookbook and immediately thought how this might be a perfect side dish for autumn and winter meals and the holidays, year 'round! (Prep time does not include time for jello to set)."
 
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Ready In:
20mins
Ingredients:
10
Yields:
1 8x8x2 inch pan or mold of jello
Serves:
8-10
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ingredients

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directions

  • Dissolve jello and candies in boiling water.
  • Stir in applesauce, lemon juice, and salt.
  • Chill until partially set.
  • Fold in nuts.
  • Put into mold or 8x8x2 pan.
  • Beat together cream cheese, milk, and mayonnaise.
  • Spoon over salad; swirl to marble.
  • Chill until firm.

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Reviews

  1. The flavor of this is unique and excllent - the gelatin has a lovely rosy hue from the melted cinnamon candies (I use Redhots) and a fresh, slightly zesty flavor that would go very well with ham or grilled chicken chicken. While I enjoyed the nuts, I think you could easily leave them out. I had trouble getting the cream cheese mixture to swirl properly - mine seized up once it hit the partially chilled gelatin. I think next time, I would instead mix some of the gelatin mixture with the cream cheese mixture, then spread it evenly on top of the partially set gelatin, then chill until firm, rather than attempting swirling the mixture.
     
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RECIPE SUBMITTED BY

(As many of you know Silent Cricket passed away on Feb. 29. Since she loved Recipezaar so much and so many on Recipezaar have shown their love for her, and have enjoyed her recipes, her personal information will remain here indefinitely just as she wrote it. Her lines at the end of this section sound somewhat prophetic as the last chapter of her earthly existence has been written.) Well, the time has come for me to change my users' name. After being, "OzCoMartha" because of having lived for three years in Australia and then moving to Colorado, I have decided to "turn over a new leaf." I chose this name because many moons ago I used to be able to "chirp" like a cricket and the "silent" refers to the present time when I'm taking a break...But, perhaps after a season, however long I decide that needs to be, I may be back and then I will fill in more details about myself...
 
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