STREAMING NOW: No Reservations

Cinnamony Chocolate Chip Walnut Squares

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Rich and Creamy”
READY IN:
1hr 10mins
SERVES:
24-36
YIELD:
2-3 dozen
UNITS:
US

Ingredients Nutrition

  • 3 (8 ounce) packages cream cheese, softened
  • 1 cup sugar
  • 2 12 teaspoons vanilla extract
  • 2 eggs
  • 1 teaspoon cinnamon
  • 12 cup walnuts, chopped
  • 2 (10 ounce) packages refrigerated chocolate chip cookie dough, divided (20 oz.)
  • 12 ounces semi-sweet chocolate chips, melted

Directions

  1. Combine cream cheese, sugar, vanilla, eggs and cinnamon.
  2. Blend until smooth.
  3. Fold in chopped walnuts.
  4. Press one pkg. cookie dough into the bottom of a greased 9x13 inch baking pan.
  5. Spread cream cheese mixture over dough, set aside.
  6. Slice remaining pkg. of dough 1/2 inch thick.
  7. Flatten slices and arrange over cream cheese mixture.
  8. Bake for 55 minutes at 350 degrees.
  9. Let cool completely.
  10. Drizzle with melted chocolate.
  11. Cut into squares.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: