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Citrus Glazed Salmon

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“A very simple salmon dish. Goes well with an orange, red onion and rocket salad.”
READY IN:
20mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Combine the grapefruit juice, orange juice, vinegar and brown sugar in a pan. Simmer for 15mins until glaze is reduced by half.
  2. Season salmon and grill skin side down for 5 mins, then brush with glaze and grill a further 1-2 minutes.
  3. Serve with a green salad.

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