Citrus-Herb Seasoning Salt

"from issue 88 of "everyday food" by martha stewart comes this recipe"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
5mins
Ingredients:
8
Yields:
1 cup
Serves:
25
Advertisement

ingredients

Advertisement

directions

  • comine & serve on food of your choice.
  • store in an airtight container,up to 3 months.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This is a marvelous blend. I never buy premixed seasonings any more when the recipes found here make fresher brighter mixes than what you can get at the market. Today I used it in Recipe #464163 for a sparkle. This is simple to make and I can't wait to try it with fish. Made for PAC, Fall 2012.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes