“Retro recipe that is delicious.”
READY IN:
10mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Using electric mixer, beat cream cheese, sour cream, and lemon juice until smooth in medium bowl.
  2. Mix in clams and chives.
  3. Add reserved clam juice by tablespoons to thin to desired consistency.
  4. Season to taste with salt and pepper.
  5. Can make 1 day ahead.
  6. Cover and chill.
  7. Bring to room temperature before serving.
  8. Place bowl in center of platter surrounded with fresh veggies and chips.

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