Clam Dip
"From 1978 Creative Yogurt Cooking."
- Ready In:
- 5mins
- Ingredients:
- 8
- Yields:
-
1 1/2 Cups
ingredients
- 3 ounces cream cheese, soft
- 1⁄2 cup plain yogurt
- 8 ounces clams, minced and drained
- 1 tablespoon onion, minced (or scallions)
- 1 teaspoon Worcestershire sauce
- garlic
- salt
- pepper
directions
- Mix well.
- Chill well.
- Enjoy well.
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RECIPE SUBMITTED BY
As I am in South Florida, I have many edible fruits and perennial veggies in my yard. So, I like to cook with them.
