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Classic Butter Cookies

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“This recipe came with my electric cookie press, and I keep losing the book when I need it, so I am posting it on here to share the goodness, and to have the recipe handy.”
READY IN:
32mins
YIELD:
125 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat over to 350.
  2. Put the flour and salt into a small mixing bowl and whisk to combine, reserve.
  3. In a large mixing bowl, combine the butter and sugar. Using a mixer, mix until light and creamy. Add the vanilla and egg; mix until combined. Add the reserved dry ingredients and mix on low until just combined.
  4. Press cookie dough out onto an ungreased/unlined baking pan about 2 inches apart.
  5. Bake in preheated oven for 10 to 12 minutes, or until lightly golden around the edges.
  6. Cool cookies before removing from the pan.

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