Classic Guacamole
photo by Betty Crocker Recip
- Ready In:
- 20mins
- Ingredients:
- 10
- Yields:
-
12 servings (about 1/4 cup each)
ingredients
- 2 large ripe avocados, pitted, peeled and mashed
- 2 medium tomatoes, finely chopped (1 1/2 cups)
- 2 medium jalapeno chiles, seeded, finely chopped
- 1 medium onion, chopped (1/2 cup)
- 1 garlic clove, finely chopped
- 2 tablespoons finely chopped fresh cilantro
- 2 tablespoons lime juice or 2 tablespoons lemon juice
- 1⁄2 teaspoon salt
- 1 dash pepper
- Bugles® snacks or tortilla chips, if desired
directions
- Mix all ingredients except snacks or chips in medium bowl. Cover and refrigerate 1 hour to blend flavors.
- Serve with snacks or chips.
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