“i have tried this recipe and it is great. it makes two pies.”
READY IN:
1hr
SERVES:
12-16
YIELD:
2 pies
UNITS:
US

Ingredients Nutrition

Directions

  1. heat oven to 425 degrees.
  2. in mixing bowl, combine all ingredients, except pie shells.
  3. mix well.
  4. pour half of mixture into each pastry shell.
  5. bake 15 minutes.
  6. reduce oven temperature to 350 degrees.
  7. bake 35-40 minutes, longer or until knife inserted in center comes out clean.
  8. cool.
  9. garnish as desired.
  10. refrigerate leftovers.

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