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Classic Simple Chili

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“Easy to make and tastes great.”
READY IN:
4hrs 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground beef in a pot, drain.
  2. Add in beans, tomato sauce , chili powder, and cayenne pepper.
  3. Heat to a boil, then cover and reduce to low and simmer slowly for 4-8 hours, stirring every 30 minutes to prevent sticking at the bottom.
  4. If you like it hotter, add more chili powder, cayenne pepper, or even a whole jalapeno pepper and remove the pepper before serving. (that's what my mother would do.).

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