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Classic Southern Buttermilk Pie

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“This is my grandmother's recipe from a very long time ago! SO delicious and very simple! If you've never had a buttermilk pie it tastes NOTHING like buttermilk. It is more like a sweet, custardy filling. I used to get so anxious waiting for Thanksgiving for my mom to make these! YUM!”
READY IN:
35mins
YIELD:
2 pies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325.
  2. Mix all ingredients and pour into pie crust.
  3. Bake for 30-45 min when pie is golden brown and not wiggly anymore.

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