STREAMING NOW: The Layover

Classic Sugar Cookies Recipe

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“We prepare these every year on Christmas. Then we cut out our favorite holiday shapes and coat w/ frosting (mixture of powdered sugar and milk) and sprinkles!”
READY IN:
25mins
SERVES:
30
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend butter, sugar, and egg.
  2. Then add dry ingredients alternating with milk and vanilla.
  3. Chill until cold.
  4. Roll out dough about 1/4" thick and cut our favorite shapes w/ cookie cutters.
  5. Place on ungreased cookie sheet and bake at 400 degrees for 7-10 minutes until edges start to turn golden brown.
  6. Cool. Top w/ frosting made by mixing a tiny bit of milk with powdered sugar until the right consistency is reached.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: