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Club Cracker Squares

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“Yummy chocolate chips combine with butterscotch chips and peanut butter!! Need I say more? Rich and sinful but the kids will help you gobble them up! Cook time does not include chilling overnite.”
READY IN:
30mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Grease or spray a 9x13 pan lightly.
  2. Line bottom of pan with Club Crackers.
  3. Melt margarine in sauce pan then add sugars and graham cracker crumbs and milk.
  4. Bring to a boil and boil 5 minutes, stirring constantly.
  5. Pour 1/2 of mixture over crackers then put another layer of Club Crackers on top of that.
  6. Pour remaining mixture over crackers.
  7. Top this with one more layer of crackers.
  8. Melt topping ingredients and pour over top layer of crackers.
  9. Put in refrigerator and chill overnight.
  10. Cut into squares and serve.

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