Cobbler Cake Sugar Free

Name: Cobbler Cake Sugar Free
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 1 cake slice, 6-8 serving(s)
Ingredients: 1 (15 ounce) can fruit cocktail, drained; 3 cups pancake mix; 2 eggs; 1 cup milk; 2 cups Splenda granular; 1 teaspoon cinnamon; 1 cup applesauce; 1 teaspoon vanilla

Submitted by Chef Hoosier

"Fast Easy Cake made with Splenda. No icing needed for this recipe!"

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Ready In:: 1hr 15mins
Ingredients:: 8
Yields:: 1 cake slice
Serves:: 6-8

ingredients

1 (15 ounce) can fruit cocktail, drained
3 cups pancake mix
2 eggs
1 cup milk
2 cups Splenda granular
1 teaspoon cinnamon
1 cup applesauce
1 teaspoon vanilla

directions

Mix all ingredients except fruit cocktail on low to med for 3 minutes Stir in fruit cocktail pour into greased bundt pan. Bake at 350 for 1 hour. Immediately flip onto a plate to cool.
*added special touch before pouring batter in pan sprinkle some cinnamon sugar this adds a special kick to the outside.
**use pie filling in place of fruit cocktail great taste!

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Reviews

This cake was pretty good for being sugar free. It was moist due to the applesauce and added fruit cocktail. I served it with some fresh cut strawberries on top. (and Cool Whip for my non-diabetic friends!) I will save it and use again

Blakey