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“Not the typical meatball, these have a little crunch to them and can be made ahead of time then drop into a slow cooker and forget it. Great for holiday parties”
READY IN:
25hrs
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. mix all ingredients together except tomato sauce. form into small balls, refridgerate overnight.
  2. next day you can place in a crockpot on low for several hours or place in a large pot and cook for 1 hour.

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