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Cocktail Nuts

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“From Farmer's Almanac”
READY IN:
40mins
SERVES:
12-16
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 300º.
  2. Melt butter with salt, garlic powder and pepper sauce.
  3. Mix well- add nuts.
  4. Toss to coat.
  5. In a jelly roll pan, bake for 15 minutes, stirring occasionally.
  6. Sprinkle with Worcestershire sauce and bake 15 minutes longer.

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