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“This can be covered and stored in the refrigerator for up to 2 days. Serve chilled with prepared seafood of your choice, such as cooked shrimp.”
READY IN:
10mins
SERVES:
4
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium bowl, thoroughly mix all the ingredients, except hot-pepper sauce and cream, using a fork to lightly beat.
  2. Add hot-pepper sauce to taste.
  3. Stir in cream.
  4. Serve chilled.

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