“I dont eat seafood but I do make it for the family once in a while. I needed a dipping sauce to serve with and over shellfish and I found this one, with an adjustment or two, I am told by the seafood lovers of this family that this is just the thing.”
READY IN:
15mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except salt and pepper, in a small bowl and mix well, then season to taste with salt and pepper.
  2. Cover and refrigerate until ready to serve.

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