“This came from Alma Lee Alexander in Payette, ID. This is a great winter appetizer. I used all beef dinner frankfurters.”
READY IN:
1hr 20mins
SERVES:
20
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Cut the franks into pieces 1/2" long.
  2. Combine all ingredients in a large saucepan and simmer for 1 hour.
  3. Serve hot.

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