STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Cocoa Almonds are a great food gift for any holiday.”
READY IN:
15mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

  • 2 cups whole raw almonds
  • 2 tablespoons agave syrup
  • 2 teaspoons sea salt
  • 2 tablespoons unsweetened cocoa powder

Directions

  1. Preheat oven to 350ºF.
  2. In a large bowl combine almonds, agave syrup, and salt. Use a rubber spatula to mix together, fully coating almonds.
  3. Spread almonds in a single layer on a parchment-lined baking sheet. Bake for 10 minutes, stirring twice during baking.
  4. Remove baking sheet from the oven. Quickly return almonds to the bowl, add cocoa powder, and toss to coat. Store in an air-tight container.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: