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Cocoa Apple Cake

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“I love anything made with chocolate, and this mixture of cocoa, apples, and chocolate chips sounds like an intriguing combination! I plan to try this very soon, but I wanted to share it with my Zaar friends right away! I got the recipe from the "Apple Lovers' Cookbook."”
READY IN:
1hr 20mins
SERVES:
12-16
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325 degrees.
  2. Grease and flour a 10" tube pan.
  3. Cream butter (or margarine) and sugar.
  4. Add eggs one at a time, beating well after each addition.
  5. Add water; mix.
  6. Sift together flour and remaining dry ingredients; add and mix.
  7. Do NOT over-mix.
  8. Add remaining ingredients.
  9. Pour into tube pan.
  10. Bake at 325 degrees for 60-70 minutes.
  11. Cool upright on a rack 10-15 minutes.
  12. Invert and remove from pan and finish cooling on a rack.

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