Cocoa Brownies W/ Honey and Applesauce
- Ready In:
- 35mins
- Ingredients:
- 8
- Yields:
-
1 cake or brownie
- Serves:
- 12
ingredients
- 1 cup raw honey
- 1⁄2 cup margarine or 1/2 cup butter
- 2 eggs
- 2 tablespoons unsweetened cocoa powder or 2 tablespoons raw cacao powder
- 1 1⁄2 teaspoons salt
- 1 teaspoon baking soda
- 2 cups all-purpose flour
- 2 cups applesauce
directions
- Preheat oven to 350 degrees F (175 degrees C).
- Cream honey and margarine.
- Add eggs and cream a bit more.
- Sift cocoa, salt, baking soda and flour ingredients and add to honey mixture, alternately with applesauce.
- Pour into a lightly oiled 10-1/2 X 15-1/2 inch jelly roll pan.
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RECIPE SUBMITTED BY
I love to find recipes that are addictive and yet healthy at the same time.
I am a SAHM and I am always looking for easy and yummy recipes to cook. My mother's side of the family is lebanese, so I cook quite a bit of middle eastern foods.
When I rate foods, I only give five stars to foods that taste addictive, are healthy and look attractive and appealling.