COCONUT ANGEL CLOUDS
"Fluffy coconut cookies, like angels!"
- Ready In:
- 25mins
- Ingredients:
- 4
- Yields:
-
36-48 cookies, depending on spoon size used
- Serves:
- 36-48
ingredients
directions
- Mix Angel Food cake with 1/2 cup water. Follow directions on cake mix bot and beat to medium stiff peaks. Add Coconut and fold in gently. Add pecans or almonds if you wish, again, folding in gently.
- Chill mix for 1 hour.
- Preheat oven just before removing chilled cookie mix.
- Drop on ungreased cookie sheet, by teaspoons or tablespoons, depending on the size of cookie you wish. Sometimes I like bigger cookies, sometimes just a bite or two.
- Top with additional coconut. Crushed nuts too, if you wish.
- Bake at 375 for 12-15 minutes, until tops look dry and bottoms are lightly browned. Remove from oven and cool for 2 minutes, on cookie sheet. Carefully remove cookies to cool completely.
- ENJOY!
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RECIPE SUBMITTED BY
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket"> I LOVE to cook. I collect recipes and recipe books. I have close to 800, and 5 large boxes of handwritten pages, or magazine pages or just cards. I have wanted to own my own restaurant since I was 14. I have 25 years restaurant management experience and own a small catering business now in addition to my regular job. It is called "The Chopper Chowline", with "We cater to Bikers Bellies" as our slogan. We are the ONLY catering business that caters to Biker groups solely. After months of research, other catering businesses cater to bikers, but to others as well. Our catering business we ONLY cater to Bikers. And boy do they like good food and different food. We also cook for several groups when we go to Biker Runs for Charity etc. It is a wonderful experience and FUN! Still praying for my restaurant though.
