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“This recipe was one of my Mom's. Easy enough to make, even for a first time baker and the results are a beautiful sweet bread with a nice texture. Enjoy it with your morning coffee or your afternoon tea!!”
READY IN:
1hr 10mins
SERVES:
12-14
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift flour, baking powder, salt & sugar in a bowl.
  2. Add melted shortening & milk.
  3. Next add beaten egg, vanilla and coconut.
  4. Bake in greased loaf pan for 1 hour at 350 degrees.

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