Coconut Bread

"A yummy sweet savory bread/cake treat, great when you accompany it with your favorite cup of coffee.. You can bake in either a cake pan or bread pan. It takes about 45-50 minutes to bake, this makes about 2 full size loaves, and 4 small ones."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 5mins
Ingredients:
16
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Mix all ingredients together except for coconut flakes and nuts.
  • After mixing ingredients gradually add coconut flakes and nuts.
  • Bake at 325 for 45-50 minutes.
  • Glaze.
  • Add all ingredients into a small pot and let it boil for 10 minutes, it should become a 'syrupy' consistency.
  • Poke holes in loaves and pour glaze over your delicious coconut bread.
  • let glaze solidify and Enjoy!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes