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“A yummy sweet savory bread/cake treat, great when you accompany it with your favorite cup of coffee.. You can bake in either a cake pan or bread pan. It takes about 45-50 minutes to bake, this makes about 2 full size loaves, and 4 small ones.”
READY IN:
1hr 5mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together except for coconut flakes and nuts.
  2. After mixing ingredients gradually add coconut flakes and nuts.
  3. Bake at 325 for 45-50 minutes.
  4. Glaze.
  5. Add all ingredients into a small pot and let it boil for 10 minutes, it should become a 'syrupy' consistency.
  6. Poke holes in loaves and pour glaze over your delicious coconut bread.
  7. let glaze solidify and Enjoy!

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