Coconut Choco-Chip Nut Bars
"These are very popular around here, they have a little bit of everything in them!"
- Ready In:
- 40mins
- Ingredients:
- 10
- Serves:
-
24
ingredients
- 1 3⁄4 cups flour
- 3⁄4 cup powdered sugar
- 1⁄4 cup cocoa
- 1 1⁄4 cups cold butter or 1 1/4 cups margarine
- 1 (14 ounce) can sweetened condensed milk
- 2 cups chocolate chips, divided
- 2 teaspoons vanilla
- 1 cup chopped walnuts
- 1⁄2 cup coconut
- 1⁄2 cup toffee pieces
directions
- In lg bowl, mix flour, sugar and cocoa; cut in butter to coarse crumbs.
- Press firmly into 13x9 greased baking pan.
- Bake at 350* for 10 minutes.
- In saucepan, mix milk and 1 cup chocolate chips; cook and stir until smooth.
- Add vanilla, pour over crust.
- Sprinkle with walnuts and remaining chocolate chips.
- Top with coconut and toffee bits.
- Bake for another 20 minutes.
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RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
