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“I have not not tried this recipe. I got this recipe from The Bar.com.”
READY IN:
15mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Add captain morgan parrot bay coconut rum, milk, pineapple juice in a blender.
  2. Blend 10-15 seconds and pour into speciality glass.
  3. Garnish with pineapple spear.

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