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“A sweet creamy dessert that is sure to win the hearts of your friends and family!”
READY IN:
15mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. .60 Ritz crackers, crushed – mix with ¼ lb melted butter.
  2. Press in 9 x 13 pan.
  3. Mix 2 pkg. (small box) instant coconut cream pudding with 1 ½ cups milk.
  4. Add 1-quart butter pecan ice cream, (partly thawed).
  5. Pour over crust and top with two large containers of Cool Whip.

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