Coconut Custard Pie
"If you like coconut custard pie, try this! Please note that in this recipe the ingedients are to be mixed with a whisk only. This recipe makes 3 pies."
- Ready In:
- 35mins
- Ingredients:
- 9
- Yields:
-
3 pies
ingredients
- 2 cups sugar
- 3⁄4 cup of soft butter
- 2 tablespoons self rising flour
- 6 eggs, whisked together
- 5 cups coconut
- 2 teaspoons vanilla extract
- 2 teaspoons coconut extract
- 3 cups milk
- 3 (9 inch) deep dish pie shells
directions
- Whisk together the sugar, butter and flour.
- add the eggs and both flavorings.
- add the milk and continue to whisk.
- encorporate the coconut and pour into the pie shells.
- bake at 350 degrees for 25 minutes. The top should be golden brown.
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RECIPE SUBMITTED BY
An aspiring baker and future Deli owner, I love this site and have found many of the recipes very unique
