Coconut Kisses Bundt Cake
photo by Posiespocketbook
- Ready In:
- 40mins
- Ingredients:
- 8
- Yields:
-
1 cake
- Serves:
- 8
ingredients
- 1⁄2 cup butter, plus
- 2 tablespoons butter
- 4 eggs
- 1 cup milk
- 1 (14 ounce) can sweetened condensed milk
- 2 cups unsweetened dried shredded coconut
- 2 1⁄2 cups all-purpose flour
- 1 tablespoon baking powder
directions
- Grease a bundt pan and set aside. Preheat oven to 350 degrees. In a bowl slightly microwave butter so it is soft.
- Combine eggs, milk and the condensed milk. Add shredded coconut, flour and baking powder.
- Pour batter into the prepared pan and pop it into the preheated oven.
- Bake for about 30-40 minutes or until golden and toothpick comes out clean from the center of the cake. Let cool for ten minutes and transfer to cake platter to cool.
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