Coconut Macaroons-5 Ingredients

“Love these! So easy to make--so tasty! I often double or triple the recipe. The dough is VERY stiff. Kids love to help-make sure they wash their hands well, and use hands to mix the dough. So fun!”
READY IN:
18mins
YIELD:
18 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine coconut, flour, salt.
  2. Add milk and vanilla.
  3. I find it much easier to use my hands to mix this batter. You can use a large spoon, but it's a real work-out.
  4. Drop by teaspoonsful onto greased baking sheet or use parchment paper.
  5. Bake at 350 until golden, watch well--they burn very easily.
  6. Check at about 13-15 minutes.
  7. Enjoy!

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