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“From my Auntie Ann. This is so yum with a creamy coconut taste and a cakey texture.”
READY IN:
1hr
SERVES:
10
YIELD:
1 slice
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat eggs until thickened and slightly pale.
  2. Gradually add sugar.
  3. Add flour, baking powder, coconut, melted butter, and vanilla essence.
  4. Pour into a shallow, greased spring form baking dish.
  5. Bake in a moderate oven 35 to 45 minutes.

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