Coconut Pound Cake
- Ready In:
- 1hr
- Ingredients:
- 15
- Yields:
-
1 cake
- Serves:
- 12
ingredients
directions
- CAKE.
- Beat eggs, crisco and sugar together.
- Add other ingredients and mix well.
- Prepare loaf pans with crisco on bottom and sides, dust well with flour.
- Bake at 350 degrees til done.
- GLAZE.
- Blend ingredients together and cook in saucepan until it forms a syrup. Spread on cake while cake is hot.
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RECIPE SUBMITTED BY
Hi I live in Rhode Island. I am a stay at home mom to one son. He is five years old. I am just starting to get into cooking. I really have not done a lot.